PURPOSE OF USAGE;
It helps to increase milk and meat yield in ruminants. It is effective in the regulation of rumen functions. It provides optimum feed utilization. It is useful in regulating fertility and estrus. It increases the body resistance by stimulating the immune system. It contributes to the formation of intestinal flora in lambs and calves. It is effective in protecting the epithelium of the digestive system. It has a reducing effect on foot, nail, joint and musculoskeletal problems. It eliminates vitamin, mineral and energy deficiency in meadow grazing. It increases the resistance of the animal against metabolic diseases. It is effective in increasing the fat ratio in milk. Accelerating the development is beneficial in ensuring the healthy development of the offspring in pregnant animals and reducing the possibility of postpartum white muscle disease.
USAGE;
Calf........................ 5-10 grams
Veal........................ 5-20 grams
Beef- Camel................ 50-100 grams
Lamb-Capricorn........ 5-10 grams
Sheep-Goat.............. 10-15 grams
It is recommended to be used by adding to their daily feed.
